How To Make Pan Seared T-Bone Steak Super Fast

The Recipe For Making Pan Seared T-Bone Steak.

Pan Seared T-Bone Steak You can make Pan Seared T-Bone Steak using 4 ingredients in 4 quick steps. The following is an easy way to make it.

Ingredients Required To Make Pan Seared T-Bone Steak

  1. Mix 1 teaspoon of salt.
  2. Prepare 1 teaspoon of fresh ground pepper.
  3. Insert 3 tablespoons of extra virgin olive oil (EVOO).
  4. Add 1 1/2 lb. of T-Bone (steak).

Quick Step To Make Pan Seared T-Bone Steak

  1. Sprinkle salt and fresh ground pepper to both sides of the steak..
  2. Drizzle the EVOO on a medium-high cast iron skillet. Make sure that you begin to see smoke and then place the steak on the skillet..
  3. Pre-set oven to 350°F and sizzle steak on medium-low for 4 minutes on each side. Place steak in oven for 6-8 minutes..
  4. (An instant-read thermometer inserted perpendicularly into the steak registers 125 degrees F for medium rare.).

That's how to make Pan Seared T-Bone Steak Recipe.