How To Cook Beef and Mini-Dumplings Without Equal

admin    February 21, 2021   

The Recipe For Making Beef and Mini-Dumplings.

You can make Beef and Mini-Dumplings using 11 ingredients in 6 quick steps. The following is an easy way to make it.

Ingredients Required To Make Beef and Mini-Dumplings

1. Mix of Beef and gravy.
2. Insert 3 pound of beef sirloin.
3. Prepare 48 ounces of beef broth divided.
4. Prepare 1/4 cup of chopped chives.
5. Prepare 1 teaspoon of salt.
6. Prepare 1 teaspoon of ground black pepper.
7. Insert 1 ounces of envelope aujus mix.
8. Mix of Mini-Dumplings.
9. Fill 1 cup of all purpose flour unbleached.
10. Add 1/2 teaspoon of salt.
11. Mix 1/2 teaspoon of ground white pepper powder.

Easy Way To Make Beef and Mini-Dumplings

1. Slice the beef into bite sized cubes. Add salt and pepper..
2. Add your aujus mix and stir the beef in a heavy pot. I used a cast iron Dutch oven..
3. Add the chives and 3 cups of beef broth simmer 25 minutes..
4. Mix some of the beef broth with the flour, white pepper, and salt. Get it pourable..
5. As the meat is simmering pour in the flour mixture stirring. You want to make a huge amount of lumps..
6. Add the rest of the broth. After it simmered for 12 minutes serve with some rice, noodles or cheesy mashed potatoes. I hope you enjoy!!!!!!!!.

That's how to make Beef and Mini-Dumplings Recipe.