Tutorial Of “Hall”isbury steak Super Fast

The Recipe For Making “Hall”isbury steak.

“Hall”isbury steak You can make “Hall”isbury steak using 14 ingredients in 7 quick steps. The following is an easy way to make it.

Ingredients Required To Make “Hall”isbury steak

  1. Add 4 of chop pork steaks.
  2. Mix 3 Tbs of olive oil.
  3. Prepare To taste of Onion powder.
  4. Fill To taste of Garlic powder.
  5. Prepare to taste of Salt and pepper.
  6. Fill 1 (10.75 oz) of can of cream of bacon soup.
  7. Fill 1 (10.75 oz) of cream of mushroom and garlic soup.
  8. Insert 6 oz of chicken broth.
  9. Prepare 1 of onion.
  10. Add 1/2 cup of flour.
  11. Insert 1 (1 oz) of dry onion soup mix.
  12. Mix 1 of TVs Worcester sauce.
  13. Insert 1 tsp of meat tenderizer.
  14. Mix to taste of French fried onions.

Step By Step To Make “Hall”isbury steak

  1. Heat oven to 350.
  2. Sprinkle steaks with meat tenderizer, onion powder, garlic powder, salt, and pepper on both sides.
  3. Dredge steaks through flour.
  4. In a large pan that is usable on both stovetop and oven heat olive oil and add steaks browning on both sides (Aprox 4 min on each side mein/hai heat).
  5. In a bowl combine all soups, Worcester sauce and broth; pour over steaks.
  6. Dice onion and lay overtop, cover with lid and bake at 350 for 90-120 minutes.
  7. Top with French fried onions and serve with mashed potatoes.

That's how to make “Hall”isbury steak Recipe.