How To Make Pasta Con Le Braciole Tasty

The Recipe For Making Pasta Con Le Braciole.

Pasta Con Le Braciole You can make Pasta Con Le Braciole using 10 ingredients in 8 quick steps. The following is an easy way to make it.

Ingredients Required To Make Pasta Con Le Braciole

  1. Fill 4 of Garlic cloves.
  2. Prepare 2 TBS of Olive oil.
  3. Add 5 of thin cut beef steaks.
  4. Insert 1/2 cup of parsley.
  5. Insert 1/2 cup of cubed provolone cheese.
  6. Insert to taste of Salt and pepper.
  7. Add 1 Qt of jar of Zanni's Ready Made Sauce (Any flavor except Marinara).
  8. Prepare 8 cups of water.
  9. Prepare 1 box (16 oz) of spaghetti.
  10. Fill 1/2 cup of parmigiano cheese.

Quick Step To Make Pasta Con Le Braciole

  1. Chop 2 garlic cloves, parsley, and cube provolone cheese. Mix together..
  2. Lay thin steaks on a flat surface and fill with garlic, parsley and provolone mix. Roll steaks and tie both ends with thread to prevent unrolling..
  3. In a frying pan, add 2 tbs olive oil and 2 chopped garlic cloves. Sauté till golden brown..
  4. Add rolled steaks to sautéed garlic and fry at medium heat for 5 minutes, stirring frequently..
  5. Add Zanni's Ready Made Sauce and bring to a boil. Simmer at low temperature for 20 minutes..
  6. Boil 8 cups of water, salt to taste. Cook pasta of choice according to box instructions..
  7. Top pasta with sauce and braciole. Sprinkle with Parmigiano cheese..
  8. 🍝Serve Pasta con Braciole🍝with a sprinkle of parmigiano cheese🍴a slice of garlic bread🥖a garden salad🥗with fresh lemon dressing🍋and a cool glass of red moscato🍷.

That's how to make Pasta Con Le Braciole Recipe.